Resto 16 Vasco & Piero’s Pavilion, Soho
V&P gets a maximum for being one of those rare restaurants that does apparently simple things flawlessly. Which isn't simple at all.
V&P gets a maximum for being one of those rare restaurants that does apparently simple things flawlessly. Which isn't simple at all.
At about twenty quid a head with service I don't know why you'd go anywhere else for trad Italian in this neck of the woods.
With excellent service throughout and design that shows a close attention to detail Irvin is a very happy-making place.
Enough savagery. The Chablis was excellent, as was the service. In fact Glasgow sets a high standard for service in the UK, from King Tut's to the Cathedral front of house was professional to the core.
Excellent trad Italian with impeccable service.
If you want to survive in the Italian market you've got to do better than that.
A vast improvement in food, service and atmosphere, I'd like to go back some time and try out the rest of the pizza. Alas, we didn't have the time to linger and watch some Antonioni, spontanaiety being more elusive thanks to marriage to Mrs Woof.
Good pizza, proper Neapolitan fried stuff and a bit of a rant about paying for stuff in the National Gallery that you can usually see for free.
Resto 24 #dearpizza, #Highbury An excellent awning makes al fresco dining in the heat tolerable. Good #pizza and friendly service are a hit. As is the #estorick show of #campari related material. A perfect one-two in #Islington. #food #london
For a total of £13 you'd find it hard to eat that well for that kind of money elsewhere in Stroud Green.