Resto #3, The Wharf, South Bank
Good fish at The Wharf on the South Bank plus Vanessa Redgrave getting agitated over a self-inflicted mic problem.
Blue Badge guide to London and academic specialising in early twentieth century history. Blogging on history, academia, and food and culture in the capital (and occasionally elsewhere).
Good fish at The Wharf on the South Bank plus Vanessa Redgrave getting agitated over a self-inflicted mic problem.
Beats Shoryu round the corner for broth and peace. Oh, and dry humping.
Good burgers, cracking football.
A round up of the best and the worst of 2016. Le Voltaire takes top prize but who will be the stinker?
Chequers, gin, beef, conviviality with a smattering of Stewart Lee, Mark E Smith and Torture Garden. Three hours of pure pleasure.
To be honest I was flagging by the time the steak turned up and it was with less of a bang than a whimper that I consumed the last meal of 2017.
Last night a fish bar saved my life. Well, kind of.
All those stick balancing Yoda scroungers ,now transformed by the Magic of Christmas into rapacious aerial Santas, make a mockery of the imperial pomposity of the Square's original plan far more effectively than Shrigley's tragic waste of bronze could ever do.
Read more Review #109 National Gallery Café, Trafalgar Square
I can't wait to go back to Bistro Aix in the New Year and take a look at the à la carte - it's a place worth saving for a celebration.
Hot Nutside Vietnamese dining? Focus on the food, ignore Elton and you'll be okay.