Resto 37 Walnut, Finsbury Park
I was disappointed to find that the previous occupant of this site had closed a couple of months ago when I was in search of my usual post-seminar, pre-quiz meal of pizza, Nastro and rocket salad. What had put paid to the outfit I’m not sure as there always seemed to be a steady enough stream of customers. I’m hoping that Walnut, the new restaurant, endures as this was an excellent meal.
It being early evening it was pretty quiet. The room hasn’t been altered much except the seating is now a mixture of café style and more formal dining (though not overly so). We warmed up with a round of cocktails (£5 in happy hour, worth doing as a post-work wind down on their own) while we had a look at the menu.
The selection on offer is big enough without making your brain ache. I went for the starter special of razor clam (one of my favourite things) in a salad with bacon. The clams weren’t drowned out by the salty bacon and the whole thing was despatched very quickly. The main of hake was perfectly cooked with plenty of crispy green beans propping it up. We shared some noticeably good chips (truffle and parmesan gave them a bit of oomph) and I wished I’d had a bowl to myself.
Alongside this a bottle of Pinot Gris was delicious and reasonably priced for the quality. Did we have room for dessert? Probably but we also had an eye on meeting friends down the road so we got the bill. Service was friendly without being too chummy and we left happy. Recommended.
To see which other restaurants I’ve visited in 2016/7 check out my GoogleMap
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Blue Badge guide to London and academic specialising in early twentieth century history. Blogging on history, academia, and food and culture in the capital (and occasionally elsewhere).
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