After a morning at the Joan of Arc Experience I was in the mood for a barbecue. Just kidding! No, we were looking for something for lunch less obviously touristy than the previous evening so we gravitated towards the less picturesque side of town. Café Populaire is a pop up located next to a pleasant square beside a modern shopping centre. The whole square is surrounded by restaurants but I liked the look of CP’s terrace so we plonked out front and looked at the menu.
Again, this was classic bistrot fare and being less ravenous we opted for a single course each. Onglet is always a risky pick. It can be a mouth-wateringly flavoursome, if slightly gristly, cut. More often in my experience you’d need jaws like Mrs Woof to get through a whole onglet, which is why I’ll never eat in Café Rouge again. But I trusted the folks in Rouen as the menu stated that all meat was sourced locally, and having seen a whole shop earlier that day dedicated to Normandy beef I expected high standards.
My confidence was repaid handsomely. It was a high class lump, yeah there was a bit of gristle but the flesh was generous and tasty. Alongside some spuds but I regretted not having ordered a side salad. To drink there was local cider on offer but I stuck to a glass of red.
Service was very good given that there was soon a good crowd of diners (mostly locals) reaching all the way down into the square and it was a joy to enjoy late summer sunshine and watch the Rouennais go by. I hope they convert the pop up into a permanent establishment. In the slim chance that I’ll be in Rouen again I would go back for an evening service.
To see where else I’ve eaten go to the GoogleMap
Blue Badge guide to London and academic specialising in early twentieth century history. Blogging on history, academia, and food and culture in the capital (and occasionally elsewhere).