It’s always a good idea to try your nearest café wherever you are. So we met for dinner at Bistro l’Envie, warming up with a Ricard. There’s a few tables on the pavement (recommended for people watching) but we chose to sit inside to eat. There was a smattering of locals and ourselves.
The room is sparse but all the better for that. Tastefully done and encouragingly normal. On the food side things are uncomplicated but well executed. We shared charcuterie to start and in less capable stomachs that could have been the meal. But we pressed on and my volaille was crispy skinned good thing. Mash, not so keen but that wasn’t the main event. A red Ventoux on the side did no harm to the conversation and I was content, very content.
So content I went back for breakfast.
To see which other restaurants I’ve visited in 2016/7 check out my GoogleMap
Blue Badge guide to London and academic specialising in early twentieth century history. Blogging on history, academia, and food and culture in the capital (and occasionally elsewhere).