With an evening at the excellent Entrepôt in mind we wanted to lay in some ballast against a long evening of Malian music and the local pizzeria seemed a good option. Pizza Pernety wasn’t too busy on a Saturday evening – à emporter seems to be as popular as dining in la salle – so we had plenty of room for our elbows as we perused the menu.
They do pizza (obvs) but also the usual Italian standards for carnivores. I had a tuna pizza and we shared a green salad. The salad was a good size and fresh. The pizza had a crispy base and plenty of topping. The only disappointment was a fairly ropey Orvieto but for around 15 quid a head I guess that was inevitable.
The owner is a bit gruff but friendly and I’d recommend PP for a cheap bite if you’re in the area. And if you are in the area I would especially recommend that you catch some music at l’Entrepôt. World class world music for €10 entry is hard to beat.
#food #Paris #pizza
To see which other restaurants I’ve visited in 2016-18 check out my GoogleMap
Blue Badge guide to London and academic specialising in early twentieth century history. Blogging on history, academia, and food and culture in the capital (and occasionally elsewhere).